The next thank you goes to Les for letting us borrow a truck to get compost from the USDA Ag Research Service Compost Research Station. We started out our workday by pulling weeds and found mint and strawberries still thriving underneath. Then came a bunch of compost to amend the soil.
Next we put down some seeds. Another thank you shout out to Sarah and the Southwest community garden that donated Jerusalem artichokes we planted, along with some peas and radishes.
We set up some stakes, reveled in our handiwork, and then got the season started off right with a delicious meal together - including the newly-introduced Jerusalem artichoke.
Want to join in the fun? Sign up for our email list and join us when the season begins in full swing - that is, after this crazy snow-storm!
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